

| Lunch Menu |
| Insalate (Salads) House Salad Fresh romaine lettuce, radicchio, sliced ripe tomatoes, cured clack olives, capers, dried cherry tomatoes, shredded carrots, and cucumbers Caesar Salad Romaine lettuce with crispy croutons, parmesan cheese with homemade dressing Spinach Salad Fresh baby spinach with radicchio, goat cheese, walnuts, and raspberry vinaigrette **You may add Chicken, Shrimp, or Tuna Salad for and additional Charge. |
| Sandwiches ( Till 5pm ) ( all served with warm "ciabatta" bread, and a small house salad or french fries ) Philly Cheese Steak Warm ‘ciabatta’ bread dipped in demi-glace sauce ( au-jus), beef top round sauteed onions, and provolone cheese Carprese Sliced ripe tomatoes, buffalo mozzarella, romaine lettuce, fresh basil, extra virgin olive oil Bresaola Cured dry beef, arugula lettuce, sliced ripe tomatoes, with lemon gorgonzola dressing Toscano (Italian Sub) Mortadella,bresaola,ham, sopresata, prosciutto, lettuce, tomato, olive oil Salsiccia (Italian Sausage) Grilled sausage, sautéed onions, roasted peppers, our own red pesto sauce, and provolone cheese Insalata de Tonno (Italian Tuna) Albacore tuna salad, romaine, roma tomatoes, provolone, & extra virgin olive oil Pollo Al Griglia (Grilled Chicken) Chicken breast pounded, flavored with fresh herbs, and grilled. Includes lettuce, sliced ripe tomatoes, red pesto sauce, onions, and shaved parmesan cheese Carne Macinata alla Napoletana (Cheeseburger) Juicy ground beef topped with fresh mushrooms, sauteed sweet onions, and covered with provolone. Polpette Handmade meatballs cooked with our tomato sauce topped with provolone cheese Zuppe (Soup) Matrimonio Italiano Tomato based soup with handmade meatballs. Accented with fresh vegetables and finished with parmesan cheese Pasta Fagioli Ditalini pasta and cannellini beans in a light tomato broth Traditional Tuscan soups that are made thick and hearty. Half portions may be served as an appetizer |
Paste (Pasta) Spaghetti con Polpette Our classic spaghetti cooked with our marinara sauce topped with our handmade meatballs Penne alla Vodka Penne pasta prepared in a velvety vodka sauce, with ham and a hint of tomato sauce Spaghetti alla Pomodoro Your choice of pasta prepared in our fresh tomato basil sauce Rigatoni Bolognese Tubular shaped pasta in a hearty meat sause Pollo Alfredo Ziti noodles in velvety homemade alfredo sauce with chicken breast Pollo Parmesan Breaded chicken breast baked in homemade marinara sauce served with spaghetti Ravioli all Piemontese Ravioli stuffed with ricotta cheese in a creamy porcini and shiitake mushroom sauce, drizzled with white truffle oil. Risotto del Giorno Ask your server about our daily rice dish Eggplant Parmesan A Tuscan Terrine of thinly sliced eggplant, parmesan and provolone cheese and marinara, served with spaghetti Vegetable Lasagne Layers of pasta, provolone, parmesan with broccoli, carrots, green beans, peas, cauliflower, wtih our marinara sauce. |