Arooji's Wine Room
Lunch
Menu
Insalate
(Salads)

House Salad
Fresh romaine lettuce, radicchio, sliced ripe tomatoes, cured clack olives, capers, dried cherry
tomatoes, shredded carrots, and cucumbers

Caesar Salad
Romaine lettuce with crispy croutons, parmesan cheese
with homemade dressing

Spinach Salad
Fresh baby spinach with radicchio, goat cheese, walnuts, and raspberry vinaigrette


**You may add  Chicken, Shrimp, or Tuna Salad for and additional Charge.
Sandwiches ( Till 5pm )
( all served with warm "ciabatta" bread, and  a small house salad or french fries )

Philly Cheese Steak
Warm ‘ciabatta’ bread dipped in demi-glace sauce ( au-jus), beef top round sauteed onions, and provolone cheese

Carprese
Sliced  ripe tomatoes, buffalo mozzarella, romaine lettuce, fresh basil, extra virgin olive oil

Bresaola
Cured dry beef, arugula lettuce, sliced ripe tomatoes, with lemon gorgonzola dressing

Toscano (Italian Sub)
Mortadella,bresaola,ham, sopresata, prosciutto, lettuce, tomato, olive oil

Salsiccia (Italian Sausage)
Grilled sausage, sautéed onions, roasted peppers, our own red pesto sauce, and provolone cheese

Insalata de Tonno (Italian Tuna)
Albacore tuna salad, romaine, roma tomatoes, provolone, & extra virgin olive oil

Pollo Al Griglia (Grilled Chicken)
Chicken breast pounded, flavored with fresh herbs, and grilled. Includes lettuce, sliced ripe tomatoes, red pesto sauce,
onions, and shaved parmesan cheese

Carne Macinata alla Napoletana (Cheeseburger)
Juicy ground beef topped with fresh mushrooms, sauteed sweet onions, and covered with provolone.

Polpette
Handmade meatballs cooked with our tomato sauce topped with provolone cheese

Zuppe
(Soup)

M
atrimonio Italiano
Tomato based soup with handmade meatballs. Accented with fresh vegetables and finished with parmesan cheese

Pasta Fagioli
Ditalini pasta and cannellini beans in a light tomato broth

Traditional Tuscan soups that are made thick and hearty. Half portions may be served as an appetizer


Paste
(Pasta)

Spaghetti con Polpette
Our classic spaghetti cooked with our marinara sauce topped with our handmade meatballs


Penne  alla Vodka
Penne pasta prepared in a velvety vodka sauce, with ham and a hint of tomato sauce

Spaghetti  alla  Pomodoro
Your choice of pasta prepared in our fresh tomato basil sauce

Rigatoni  Bolognese
Tubular shaped pasta in a hearty meat sause

Pollo Alfredo
Ziti noodles in velvety homemade alfredo sauce with chicken breast

Pollo Parmesan
Breaded chicken breast baked in homemade marinara sauce served with spaghetti

Ravioli all Piemontese
Ravioli stuffed with ricotta cheese in a creamy porcini and shiitake mushroom sauce,
drizzled with white truffle oil.

Risotto del Giorno
Ask your server about our daily rice dish

Eggplant Parmesan
A Tuscan Terrine of thinly sliced eggplant, parmesan and provolone cheese and marinara,
served with spaghetti

Vegetable Lasagne
Layers of pasta, provolone, parmesan with broccoli, carrots, green beans, peas, cauliflower, wtih our
marinara sauce.